Quality Control (US)
Description:
Duties and Job ExpectationsFull compliance with all employee safety and food safety laws, regulations andrules of ADM,DBA GoldenPeanut & Tree NutsConduct quality control checks on random samples of product to ensure quality standards and customer specifications are being metConduct quality control checks throughout the plant and throughout the shift to monitor processes,security, food safety and employee safetyInspect, monitor and document packaged product weight, packaging quality, label accuracy, and case quantity to ensure the final product meets our quality standards and customer specificationsQuality control checks are done by standing at a shaker table and visually inspecting shelled pecans of various sizes as they pass on the tableComplete and submit accurate and legible documentation on schedule.Report any quality issues to the Supervisor so they may be addressed; including rejecting product that is not meeting standards or specificationsKeep pace with plant production without compromising quality, food safety or employee safetyClean and sanitize work area, machinery and tools which may require the use a staircase ladderAbility to:Maintain standing position at a shaker table for longer periods of time--no leaning on the tableFocus on the moving product without becoming dizzy or nauseatedMaintain eye contact with the product on the table without being distracted No conversations with other employees while performing job duties of quality checkProperly use all required personal protective equipmentBecome familiar with and adhere to all employee safety and food safety guidelinesWilling to follow andmaintain allsanitation procedures.
EnteredNameComment03/08/2023 06:24 AMKesha BrownTajuaina Wilcox @ Staffmark