Maintenance Technician - Food

Job Title: Maintenance Technician

Location: Franklin Park, IL

Temp-to-Hire / Resume / Interview

Shift: Tuesday thru Friday: 6:30am to 5:00pm (Hours may vary depending on productions needs)

Pay: $28 to $32 (willing to negotiate for the right candidate)hi

Job Description:

We are seeking a skilled Maintenance Technician to join our team in a dynamic food manufacturing environment. The ideal candidate will possess a comprehensive understanding of both electrical and mechanical systems and demonstrate proficiency in performing diagnostics and repairs. This role requires a high level of technical expertise and a commitment to maintaining the operational efficiency of our equipment.

Responsibilities:

• Conduct thorough diagnostics on a variety of equipment to identify both electrical and mechanical issues.
• Perform troubleshooting and repair of standard electrical components, ensuring minimal downtime and maintaining production efficiency.
• Work with 110–480-volt systems, including higher voltage equipment.
• Install, maintain, and repair electrical wiring, equipment, and fixtures.
• Troubleshoot and maintain PLC systems and ensure proper functioning of control boards.
• Disassemble and reassemble mechanical components such as gearboxes, cylinders, pumps, and valves.
• Repair or replace worn or defective parts to maintain equipment reliability.
• Detect minor equipment problems early and address them before they escalate into major issues.
• Perform scheduled preventive maintenance (PM) on all equipment to ensure optimal performance and longevity.
• Keep detailed records of maintenance activities and any issues encountered.
• Install new equipment following manual instructions and ensure proper setup and integration into existing systems.
• Install wiring systems for power and control boards, ensuring compliance with safety standards.
• Troubleshoot and repair AC/DC motors, starters, relays, and drives.
• Ensure all motor and drive systems are functioning correctly and efficiently.
• Perform welding and machining tasks as needed for equipment repair and maintenance.
• Ensure all welding and machining work meets safety and quality standards.

Qualifications:

• High school diploma or equivalent; technical degree or certification preferred.
• Proven experience in a maintenance role within a manufacturing environment, preferably in the food industry.
• Strong understanding of electrical systems (110-480 volts) and mechanical components.
• Proficiency in troubleshooting and repairing PLC systems.
• Skilled in welding and machining.
• Ability to read and interpret technical manuals and schematics.
• Excellent problem-solving skills and attention to detail.
• Strong communication and teamwork abilities.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.