Account Manager - Foodservice & Convenience

Position Overview

Brooklyn Cured is seeking an Account Manager to drive growth across Foodservice, Convenience, and Non-Traditional channels. This role will lead key accounts, expand distributor partnerships, and execute go-to-market strategies that elevate Brooklyn Cured’s premium charcuterie brand.

The ideal candidate brings strong knowledge about charcuterie and the meat industry, CPG sales experience, financial acumen, and a passion for high-quality, artisanal food, with the ability to balance relationship-building and analytical decision-making to deliver profitable growth.

Key Responsibilities

• Manage and grow accounts across Foodservice, Convenience, and Specialty channels, driving distribution and velocity for premium charcuterie products


• Build and expand partnerships with key foodservice distributors


• Develop and grow business within airport retail, airline catering,and travel channels, identifying new opportunities for brand expansion


• Lead headquarter calls, sales presentations, and joint business planning with key accounts and distributor partners


• Own and manage financial performance across accounts, including pricing strategy, promotional planning, margins, and trade spend optimization


• Analyze P&L performance, promotional ROI, and customer profitability to inform strategic decisions


• Plan and execute trade promotions, customer programs, and merchandising initiatives aligned with brand and revenue goals


• Identify and close new business opportunities across both traditional and emerging channels


• Manage and align broker and distributor networks, ensuring strong execution and accountability


• Represent Brooklyn Cured at industry trade shows, customer events, and market visits, building brand awareness and generating leads


• Travel regularly to meet with customers, distributors, and internal teams to support business development and execution

Qualifications

• 3+ years of experience in CPG sales, foodservice, or account management (premium or specialty food preferred)


• Experience working with foodservice distributors such as Chef’s Warehouse, PFG, Sysco, or US Foods


• Strong background in financial analysis, including promotions, pricing strategy, margins, and trade spend management


• Proven success managing and growing national or regional accounts


• Experience in airline, travel retail, or non-traditional channels is a strong plus


• Excellent analytical, negotiation, and communication skills


• Willingness to travel frequently for customer meetings, trade shows, and market visits


• Passion for premium food, charcuterie, and brand storytelling

Key Competencies

• Strategic Sales & Financial Management


• Trade Spend & Promotional Optimization


• Distributor & Broker Management


• Data-Driven Decision Making

What Success Looks Like

• Profitable growth driven by strong margin management and effective trade spend utilization


• Expanded distribution through key foodservice distributors, c-store chains, and specialty retailers


• Increased presence in foodservice, convenience, and airline/travel channels