Job Summary:

• Responsible for the coordination of various manufacturing and warehouse functions within a single large, complex and fast paced production facility to drive maximum financial results and deliver a quality on-time product for customers.
• Develop, monitor, and ensure timely completion of plant goals/action plans, both short and long term.
• Utilize new technology and lean manufacturing principals and processes available to maximize efficiency.
• Promote development of cost saving initiatives.
• Develop a work environment within manufacturing that promotes trust, teamwork quality and safety.
• Ensure production of a quality product in compliance with Safeway, Federal and State guidelines Ensure regulatory compliance as appropriate (OSHA, EPA, FDA, USDA, HACCP, Etc.)

Requirements:

Minimum Qualifications:

• 2 or more years of leadership experience in a production environment
• 1 of more years’ experience working with Lean Manufacturing principles

Skills:

• Production Supervisor
• food production
• Food manufacturing
• Lean Manufacturing

Preferred Qualifications:

• Strong leadership background – ability to direct a diverse unionized workforce
• Ability to manage and develop employees
• Availability – willingness to work hours and holidays
• Strong skills Working knowledge of MS applications including proficiency with Microsoft Word, Microsoft Excel, - PowerPoint and ability to grasp additional business-related applications.