Description: Want to cook in a busy kitchen with room to grow?Haley & Bear American Bistro is looking for reliable line cooks to join our team in downtown Concord. We serve restaurant guests, banquets, and catering events, so every day brings something different.We have full-time and part-time openings, with morning and evening shifts available. Part of Duprey Hospitality, a locally owned company w...

Development Operations and Communications ManagerLocation: Black Creek, GAReports To: Executive DirectorAbout The Double D FoundationThe Double D Foundation is dedicated to protecting the Second Amendment by growing participation in shooting sports. Through targeted grants, events, and outreach, we support organizations that develop responsible firearms education and training. Backed by the strengt...

Description: About Heritage Hotels & ResortsHeritage Hotels & Resorts is New Mexico's premier locally owned hospitality group, built on a deep respect for culture, place and people. Our luxury hotels and award-winning restaurants are rooted in authentic storytelling, exceptional service and community pride. We care for our guests, our team and our neighborhoods with the same intention. If you are a...

Description: Launch Your Journey in Hospitality with Boise Centre!Are you looking to break into hospitality or take your experience to the next level? Boise Centre-Boise's leading convention and event venue-is hiring Banquet Servers to support an exciting lineup of meetings, celebrations, and large-scale events. This role is perfect for individuals who thrive in energetic environments and enjoy bei...

Description: Rehoboth Beach Country Club is seeking an experienced and talented Sous Chef to join our culinary leadership team. Working closely with the Executive Chef, the Sous Chef plays an important role in overseeing daily kitchen operations and delivering consistently high-quality dining experiences for our members and their guests.This position offers the opportunity to contribute to à la ca...

Job DescriptionThe District Executive Chef - Rocky Mountain District (Denver, CO) is responsible for directly supervising culinary personnel within the Denver District.As the District Executive Chef for Aramark Sports and Entertainment, West Region, Denver District, he/she will be responsible for culinary oversight at a multi component operation and designated district properties. The District Exec...