SAM-MAS is looking for Industrial Facility Cook in Oak Harbor, OH.
This local job opportunity with ID 3939274313 is live since 2026-11-03 17:21:59.
SAM-MAS, Ltd., a Brownsville, TX industrial fabrication company, is seeking a Part-Time Line Cook to support our on-site kitchen for production and office staff. The Line Cook will prep and cook daily meals, follow rotating menus, and ensure consistent quality, portion control, and food safety. Responsibilities include operating basic kitchen equipment, maintaining a clean and organized work area, labeling and storing ingredients, and following company safety and sanitation standards. This role is ideal for a reliable team player who can work efficiently during peak hours in a fast-paced, industrial setting and communicate needs with supervisors. Prepare, cook, and plate daily meals for staff according to set menus and recipes Perform food prep including chopping, portioning, and marinating ingredients Operate standard kitchen equipment safely and correctly Maintain food safety, sanitation, and temperature control standards Keep kitchen, equipment, and storage areas clean and organized Label, date, and store food items following FIFO procedures Assist with inventory, restocking, and basic ordering needs Coordinate timing of dishes to meet scheduled meal periods Follow all company safety policies in an industrial facility Communicate with supervisors about menu needs and issues Food preparation Line cooking Food safety and sanitation Knife skills Portion control Kitchen equipment operation Time management Inventory and storage practices Basic menu execution Temperature monitoring Food handler certification (or ability to obtain) ServSafe or equivalent food safety training preferred Experience in commercial or high-volume kitchen settings5c143e31-5e48-4549-b638-05792d185386
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