Corsica-Wine-Bar is looking for Executive Chef - Lead Kitchen, Create Menus, Delight Guests in Reston, VA. This local job opportunity with ID 3912277709 is live since 2026-10-23 08:20:37. Corsica-Wine-Bar is seeking an Executive Chef to lead culinary operations in a high-volume environment. You will design seasonal menus, manage the kitchen team, and oversee food costs and inventory while ensuring top-tier guest experiences. The role requires 8 years of experience in high-volume restaurants, strong leadership and problem-solving skills, and a passion for hospitality. You will maintain standards, train staff, and collaborate with suppliers to source quality ingredients. J-18808-Ljbffr5c143e31-5e48-4549-b638-05792d185386
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