Job DescriptionJob DescriptionDescription: PURPOSE/SUMMARYThe Dining Room Manager EL/IL leads daily front-of-house dining operations for Enriched Living, with primary focus on assisted living dining and additional support for Inspired Living memory care as assigned. This role works closely with the Director of Food & Beverage, Executive Chef, Wellness, Life Enrichment and community leadership to de...
Job Description The Campus Dining Dietitian/Nutrition Associate Manager serves as the strategic leader for nutrition, wellness, and student health initiatives across Eastern Kentucky University Dining. This highly visible role combines clinical expertise, program innovation, and campus partnership development to shape the student dining experience, advance wellness outcomes, and create a culture o...
About the Role As our Dining Room Supervisor, you will be an active lead server during meal periods and will play a pivotal role in shaping an exceptional dining experience for our residents and guests. As a valued team member of the community leadership team, you’ll actively contribute to the overall culture, operations, and resident experience, ensuring that every meal is more than just food on...
Job DescriptionJob DescriptionDining Room Supervisor $41,000 - $43,000/year | Full-Time Village Shores |A Silvercrest Community Make a difference in someone's life every day. If you have a passion for serving and a desire to grow, we'd love to have you on our diverse team!Why Join Us? Meaningful Work: Help seniors in our community live their best livesCompetitive Pay: $41,000 - $43,000/year | credi...
Description: Utility-- Corporate Dining Full Time Employee Benefits Eligible Pay Rate: $18-19 an hour Looking for a dependable full-time opportunity where your hard work is valued and every day keeps you moving? Join our corporate dining team as a Utility Associate and play an essential role in keeping our kitchen clean, organized, safe, and running smoothly. This is more than a dishwashing positio...
Additional InformationJob NumberJob CategoryRooms & Guest Services OperationsLocation1620 Gulf Of Mexico Dr, Longboat Key, Florida, United States, 34228 VIEW ON MAP ScheduleFull TimeLocated Remotely?NPosition Type Non-ManagementPOSITION SUMMARYAnswer, record, log, and process all guest calls, requests, questions, or concerns. Operate telephone switchboard station. Process guest requests for wake-up...
Overview: Join Healthcare Services Group (HCSG) as a Dining Services Manager in Training to learn to manage your own account! This structured and paid 16-week program will develop you to manage and oversee dining services in a healthcare setting with hands-on and computer based training. This structured and paid program will develop you to manage and oversee dining services in a healthcare setting....
Our campus Executive Chef will oversee resident dining and will assist with Catering as needed.This chef will work one weekend day per week. Schedule with be either Tuesday through Saturday OR Sunday through Thursday.About the jobTake on a leadership position where your vision and expertise will drive culinary excellence. You’ll lead the charge in standardizing operations, fostering team developm...
The Terraces of Boise in Boise, ID, a HumanGood community nationally rated as Best Senior Living community for Assisted Living, Independent Living and Memory Care by U.S News & World Report, is looking for a talented and passionate Executive Chef to join our fine dining team! The Executive Chef leads culinary production and kitchen operations for the community's dining services program. This role i...
Host Staff - FT Days Open
Host Staff - FT Days Open
Job Description:Position Summary:Courteously and professionally greets and seats all residents and their guests in the dining room, coordinates the activities of the food servers on schedule, maintains a neat and orderly dining room, and takes responsibility for guest checks (issuing/collecting/reviewing). Keeps current on all local and state codes about food preparation, sanitation, and storage, a...
Job DescriptionJob DescriptionDescription: Cumberland Village is Aiken’s premier independent living community, known for restaurant-style, made-to-order dining and genuine hospitality. We are seeking an Executive Chef / Food Service Manager to lead our dining program: a hands-on culinary leader who can run a professional kitchen, develop a strong team, manage a budget with discipline, and treat e...
At HumanGood, we believe everyone should have the opportunity to live their best life. As one of the largest nonprofit senior living housing providers in the U.S., we are dedicated to inspiring well-being and purpose every day, for our residents and our team members.We're looking for an Executive Chef to lead culinary production and kitchen operations at The Terraces at Los Altos (TLA), a vibrant L...
Server Open
Server Open
About the Role:As a Server on the team at St. Croix National Golf & Events, where natural beauty, award-winning service, and top-tier amenities come together to create unforgettable guest experiences - and a workplace you'll be proud to be part of.Award-Winning GolfRecognized with five industry awards , including "Best in Wisconsin" by GolfNow, St. Croix National is a premier destination for player...
Job DescriptionJob DescriptionDescription: The Neighborhood at Paducah is seeking a Food and Beverage Director to join their team! The Food and Beverage Director reports directly to the Executive Director. PURPOSE Culinary | Executive ChefThe Food and Beverage Director is responsible for providing overall leadership and management of the dining operations in the community. These responsibilities in...
Description: The Phoenix at Opelika is seeking a Food and Beverage Director to join their team! The Food and Beverage Director reports directly to the Executive Director. PURPOSE Culinary Executive ChefThe Food and Beverage Director is responsible for providing overall leadership and management of the dining operations in the community. These responsibilities include but not limited to, procurement...
Wait Staff - Lead Open
Wait Staff - Lead Open
Schedule: Full-time, Tuesday - Thursday; Sat and Sunday - Scheduled Hours Weekdays: 11:30 am to 7:30 pm; Sat, 12 - 8; Sunday, 10 - 5 pmPay: $19 to $23/hr depending on experience The Lead Waitstaff day-to-day work includes ensuring that the setting up of tables, serving of food, cleaning and maintenance of the dining room, and customer service is being conducted smoothly and timely. Ensures that foo...
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