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Chef Open

Framingham, MA healthcare-medical

ChefCome join us at Carmel Terrace! A Faith-Based, Assisted and Independent Living community sponsored by the Carmelite Sisters. We are a place of life, a place of caring, and more importantly, a true home for our residents. Located on lush, manicured lawns and gardens in Framingham, MA, we are just minutes from Route 9 for easy access to the Mass Pike. We are seeking to fill the position of Chef....

Chef Open

Briarcliff Manor, NY

Job DescriptionJob DescriptionJoin Our Team as a Chef Location: Briarcliff Manor, NYAbout Us: Our organization operates a residential treatment program in Briarcliff Manor, NY, dedicated to adolescents seeking help for Anorexia Nervosa, Bulimia Nervosa, Binge Eating Disorder, or Exercise Addiction.We are committed to guiding adolescents and their families toward complete recovery. Our approach empo...

Chef Open

Duluth, MN hospitality-tourism

Overview: Role: Dining Services District Manager Join Healthcare Services Group (HCSG) as a Dining Services District Manager, where you will oversee dining services operations across multiple locations. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a differ...

Executive Chef/Food Service Manager Open

Aiken, SC

Job DescriptionJob DescriptionDescription: Cumberland Village is Aiken’s premier independent living community, known for restaurant-style, made-to-order dining and genuine hospitality. We are seeking an Executive Chef / Food Service Manager to lead our dining program: a hands-on culinary leader who can run a professional kitchen, develop a strong team, manage a budget with discipline, and treat e...

Best Positions

Sous Chef Open

San Francisco, CA

A Healthier Future Starts With You!As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency.This is not a people manager role. You won’t write schedules or run performance reviews. You will set the standard for how food ge...

Gourmet Chef Open

Uniontown, OH hospitality-tourism

Job SummaryOur Gourmet Chefs are involved in all aspects of the day-to-day Central Kitchen/Market District operations. They are responsible for food preparation, food quality, merchandising, customer service, and food safety standards. In addition, they are responsible for maintaining constant food education of associates and customers, and constantly work to increase profitability and promote futu...

Lead Chef Open

Syracuse, NY hospitality-tourism

Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibiliti...

Sous Chef Open

Charlottesville, VA hospitality-tourism

Meriwether Godsey is looking for a Sous Chef to assist in all aspects of a food service program, as well as special events catering in Charlottesville, VA. Must be able to work as follows: Monday-Friday, 6:30a-3p with some weekends as needed for catering What you will do:Ensure quality and timeliness of food production, using batch-cooking methods to maintain the quality and freshness of the produc...

Best Positions

Executive Chef Open

Costa Mesa, CA hospitality-tourism

Job Title: Executive Chef Job Location: Santa Ana-USA-92626 Work Location Type: On-Site Salary Range: $86 021.41 About us Since 1942, SkyChefs has taken culinary excellence to new heights. As a trusted partner to the nation's leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43 sites throughout the United States. Built on a le...

Sous Chef Open

Lincoln City, OR hospitality-tourism

Description: The Sous Chef is responsible for planning and directing food preparation in the kitchen, supervising other kitchen staff, keeping an eye out for problems that arise in the kitchen. The Sous Chef should be excited to deliver an extraordinary coastal experience to each and every guest at Pelican Brewing. Key Accountabilities: you will be responsible for the following but not limited to:M...

Sous Chef Open

Peoria, IL support-services

OverviewThe Sous Chef will take direction from the Executive Chef to create, implement menus, and concepts. The job of Sous Chef involves significant responsibility, including managing the operations of the kitchen in assistance with the Executive Chef. A Sous Chef must be able to lead other kitchen workers, remain organized, professional, and report vital information to the Executive Chef. If ther...

Chef III Open

West, TX all

Job Title: Chef IIIReports to: Lodge ManagerLevel: HourlySchedule: 6 weeks on / 2 weeks off rotation, or as per manager's discretion and business needsSCOPEResponsible for the proper and timely preparation of food service at the lodge, leading and developing the kitchen team while managing menu planning, food inventory, and food safety compliance.WHO WE ARETarget Hospitality is a leading provider o...

Best Positions

Sous Chef Open

Rehoboth Beach, DE

Job DescriptionJob DescriptionDescription: Rehoboth Beach Country Club is seeking an experienced and talented Sous Chef to join our culinary leadership team. Working closely with the Executive Chef, the Sous Chef plays an important role in overseeing daily kitchen operations and delivering consistently high-quality dining experiences for our members and their guests.This position offers the opportu...

Executive Chef Open

Canton, MA hospitality-tourism

About Us: Overview: Your culinary skills are so amazing that everyone asks you to cook for them and we want you to come cook with us! ealthcare, Hospitality, ServSafe, Cook, Sous Chef, Kitchen, Restaurant, Foodservice, Food and Beverage Responsibilities: Design delectable menu items that are pleasing to the pallet. Create specialty items that differentiate each of our Dining venues and commun...

Sushi Chef Open

Fairport, NY

Job DescriptionSchedule: Part time Availability: Morning, Afternoon (Includes Weekends). Shifts start as early as 5am Age Requirement: Must be 18 years or older Location: Fairport, NY Address: 6600 Pitts-Palmyra Rd Pay: $16.50 - $17 / hour Job Posting: 08/10/2026 Job Posting End: 09/05/2026 Job ID:R0291172 Bring your love for sushi, and we'll teach you the rest! In this role, you will help prepare...

Sous Chef Open

Charlotte, NC

Job DescriptionJob Description SOUS CHEF — The Olde Mecklenburg BreweryHelp lead the kitchen at Charlotte's iconic biergarten. Reports to: Executive ChefLocation: Ballantyne, Charlotte, NCType: Salaried, full-timeIf you want to be a key player in a high-volume scratch kitchen inside one of the most iconic craft beer destinations in the South, this is your shot.OMB is looking for a Sous Chef who w...